We work with a wide network of suppliers:
central purchasing bodies, Premium international suppliers, short-distance producers, etc.
We offer a wide range of meat products, as well as fish from all over the world (Europe, South America, New Zealand, USA, Asia).
The main meats exported are beef, pork, poultry and veal, both offal and ‘noble’ cuts. The main fish are tilapia, horse mackerel, mackerel, pangasius and hake. However, our team of buyers can source any fish on request.
We can consolidate containers of various types of frozen products from different suppliers.
Our deep-frozen warehouse in Rouen receives, stores and stuffs containers in an optimal way, while controlling temperatures.
What’s more, we keep a stock of the best-selling products to fill containers when they are loaded if there is any space left.
In 2024, we acquired a company with long-standing expertise in loading mixed containers.
